Journal

Erin has long been curious about the natural world, but it wasn’t until she learned about herbalism and plants as medicine that her curiosity truly bloomed. “I was always deeply fascinated by nature as a small child. As soon as I understood that plants could be medicinal, it opened up a whole different world of wonder. As a herbalist you are always learning, it is an ever unfolding journey and deepening of your relationship to plants, I love that so much.” It’s this awe and wonder that she now shares with the world through her books and card deck. 

For our beautiful Sienna’s 11th birthday, we wanted to celebrate in a way that felt true to us — eating cake that is nourishing, beautiful, and made with heart. We met Jana of The Secret Kitchen, who crafted one of her incredible organic earth cakes to match our signature soft spring palette.

We spent some time wandering the hinterland where time seems to slow, and the simplest pleasures — a good book, a warm cup of tea, the sun on your skin — become little rituals of joy.